Green Mango is known for giving huge servings of everything. The satay chicken skewer appetizer ($7.95 for 4), though expensive for an appetizer, is filling and well worth it. The thinly-cut chicken stripes are grilled to perfection and marinated subtly, with a side of peanut-y peanut sauce. The “Fresh Rolls” ($5.00 for 3) is also a healthy choice for an appetizer, although be wary of the mint leaves they wrap into the roll. Their “Pad Thai” (chicken $8,95) is very sweet, and a lot more noodles than anything else. If you’re not a huge fan of sweet pad thai, try the “Street-Style Pad Thai” (same price). The “Chicken Cashew” ($10.95) is the best I’ve ever had, and the “Peanut Chicken” ($10.95) is also worth trying, although a bit too saucy. The “Mango Chicken” ($10.95) is far too saucy, a taste of ketchup mixed with orange juice, but the “Golden Curry Chicken” ($10.95) is a fairly satisfactory curry dish. The ice cream crepe (with fresh fruits, $7.00) is absolutely heavenly, big enough to share between two people, and by far the best dessert on the menu. For a smaller, one-person dessert, try the “Tiramisu Diablo” ($5.95). Great service, although the interior decor is mediocre.
Rating: 
730 Yonge St.
Toronto, ON
(416) 928-0021
Website